starters
|
|
shrimp martini
old school, crispy or ceviche style
|
8 |
maryland crab cake
pan roasted over mango-cucumber salad
|
8 |
cheese platter
w/olives, salami, white cheddar, blue cheese,
brie, buffalo mozzarella, swiss, dryed fruit, nuts
& homemade crackers
|
7 |
golden calamari
w/horseradish cocktail sauce
|
9 |
roast artichoke dip
w/white cheddar, corn & homemade focaccia crisps
|
7 |
steaming pot of mussels
w/roast garlic, white wine & stewed tomatoes
|
6 |
homemade tomato soup
w/grilled cheese croutons
|
5 |
gazpacho
w/sour cream & homemade breadstick |
5 |
dinner salads
|
|
morelli salad
w/aged balsamic vinaigrette, pine nuts, sunflower seeds
& shaved asiago
|
5 |
lucky tomato-cucumber salad
w/toasted pistachios, avocado & blue cheese
|
6 |
wedge
w/roasted bell peppers & homemade croutons
|
5 |
chicago style caprese salad
|
7 |
homemade dressings
chipolte caesar, honey mustard, ranch, blue cheese,
soy sesame, aged balsamic, red wine |
|
entree salads
|
|
morelli salad w/steak
|
14 |
chopped chicken salad (blackened or grilled)
w/pumpkin seeds, avocado, black beans, corn, sprouts
red onions, tomatoes, radishes, cucumbers & cheese
|
12 |
ahi tuna & avocado salad
tossed in soy sesame vinaigrette & baby greens
|
14 |
lucky's grilled shrimp salad
|
14 |
crispy calamari salad
w/roast peppers, shaved parmesan cheese & homemade croutons
|
12 |
golden diver scallop salad salad
w/baby spinach, bacon, candied walnuts, corn,
red onions, crumbled blue cheese & apples |
15 |
entrees
|
|
10 oz skirt steak
w/grilled asparagus & twice baked potato
(bacon add 1 buck)
|
18 |
pork loin
w/stuffed ricotta cheese & served along side of
honey chipotle yams, seared greens & baked beans |
18 |
home smoked baby back ribs
w/napa slaw & corn on the cob
|
21 |
beer can chicken
w/brown rice pilaf, baby green beans
& roast plantains
|
16 |
lemony peppery chicken
pounded thin...served over brown rice&
baby green salad w/candied walnuts & goat cheese |
14 |
grilled shrimp & scallops
w/roast raddichio carrots & fingerling potatoes
|
18 |
mushroom crusted ahi tuna
over white truffle mash, baby grape tomatoes
& asparagus
|
21 |
pan roasted tilapia
w/blue cheese beef steak tomatoes, wild mushrooms
& baby spinach
|
15 |
sizzling veggie platter
w/baby spinach, wild mushrooms, broccoli,
corn, onions, asparagus, bean sprouts, zucchini, carrots & brown
rice
(chicken add 4 bucks, tuna add 6 bucks)
|
12 |
jambalaya paella
w/saffron rice, andouille sausage, serrano chile, peas,
mussels, scallops, calamari, shrimp, crawfish tails, cilantro &
lime |
19 |
pasta
|
|
meatball casserole
lasagna a la joey
|
14 |
veggie casserole
veggie lasagna ala joey w/grilled zucchini, portobellos,
baby spinach, stewed tomatoes & chile flakes
|
14 |
spaghetti & meatballs w/sausage
over homemade noodles in a red sauce w/shaved parmesan
|
12 |
braised lamb shank
in tomato-basil red wine broth over homemade noodles
& topped with crimini mushrooms & shaved parmesan
|
16 |
blackened shrimp pasta
tossed in tomato vodka cream sauce
w/peas, spinach, criminis & chiles
|
14 |
spicy seafood pasta
w/calamari, shrimp, crawfish, scallops, fresh parsley,
parmesan & mussels over homemade noodles
|
18 |
sandwiches
|
|
the one pound stuffed burger
choice of stuffing & onion rings or fries
|
15 |
burger & fries
w/grilled red onions & a huuuuge pickle plus choice of
american, blue or 4-cheese blend on homemade bun
|
9 |
sloppy joey
w/ground chicken breast & choice of homemade cornbread
or focaccia (with 3-cheese add 1 buck)
|
8 |
grilled portobello & eggplant
w/goat cheese, roasted peppers & onion rings on homemade
focaccia
|
9 |
crawfish po boy
w/napa slaw & fried green tomatoes |
12 |
$4 sides
|
|
cone of fries
|
|
| onion rings |
|
| honey-chipotle yams |
|
| twice-baked potato |
|
| roast veggies |
|
fresh noodles w/broccoli, portobellos & cheese |
|
| cheesy noodles |
|
| homemade meatball |
|
| homemade cornbread |
|
| blue cheese tomatoes |
|
| fried green tomatoes |
|
